Papadopoulou Whole Wheat Rusks – Traditional Greek Χωριάτικες Φρυγανιές, High in Fiber, Authentic Greek Bread

Bring the taste of Greece to your table with Papadopoulou Whole Wheat Rusks (Χωριάτικες Φρυγανιές), a beloved staple of the Mediterranean diet. Made with 100% whole grain flour, these hearty rusks are rich in fiber and crafted with natural sourdough for authentic flavor and crunch.

Perfect for breakfast, snacks, or as a base for classic Greek dishes like dakos (Cretan bread salad), these rusks combine tradition with wholesome nutrition. Enjoy them with olive oil, cheese, honey, or spreads for a healthy, delicious bite any time of day.

• Authentic Greek Whole Wheat Rusks

• Made with sourdough & plant fibers

• Rich in fiber for digestive health

• Perfect for salads, mezze, or healthy snacking

• From Papadopoulou, Greece’s most trusted bakery brand since 1922

Taste the tradition and crunch of Greece with Papadopoulou Whole Wheat Rusks – a wholesome choice for every kitchen.